Triunfo Verde

Finca Triunfo Verde is a cooperative of smallholder organic farmers operating in the buffer zone of the El Triunfo biological reserve. Through ecologically friendly practices, they promote conservation, resource recovery, and local biodiversity. Their mission is to improve member livelihoods by selling high-quality organic coffee at a fair price to markets that value their environmentally conscious efforts.

As environmental stewards, Triunfo Verde actively engages its members in environmental education. Through technical and agronomic support, farmers receive the necessary training to develop their households into productive campesino enterprises, fostering sustainable economic development within their communities.

All business operations—from coffee collection and commercialization to technical, financial, and productive assistance, as well as community development and diversification—are managed inclusively and democratically. The cooperative is founded on principles advocating for gender and racial equality and religious freedom.

Ultimately, their mission is to demonstrate that agriculture can be compatible with rational resource use, promoting social and economic development in underserved communities. Their goal is to improve humankind's relationship with nature through feasible and ecologically sound means, while maintaining social justice as a core principle.

Photos courtesy of  Triunfo Verde



Impact Work


2025 Infrastructure Adaptations for Environmentally Sustainable Production - Phase II | USD 25,000 | Approved
2024 Infrastructure Adaptations for Environmentally Sustainable Production | USD 25,000 | Approved

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Organic Certified


Profile


Region Chiapas, Mexico

Founded 2000

Partner Since 2018

Total Members 518

Average Farm Size 3.96 ha


About This Coffee


Altitude 1000-1700 m

Process MWP Decaf , Washed


Tasting Notes


MEA Dark chocolate, molasses, caramel, clove and prune with an earthy body, soft, citric acidity and sweet aftertaste.
MEAW Dark chocolate, molasses, caramel, clove and prune with an earthy body, soft, citric acidity and sweet aftertaste.
MWD Brown sugar, malt, milk chocolate, raisin and mild tobacco with a light body and sweet finish


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