APROCOMSA

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Organic Certified


Profile


Region La Paz, Honduras

Founded 2023

Partner Since 2014

Total Members 1095

Average Farm Size 3.18 ha


About This Coffee


Altitude 1200-1750 m

Process Honey , MWP Decaf , Washed


Tasting Notes


HOM Medium, citric acidity, raisin, caramel, milk chocolate and tobacco with a round body and sweet finish
HOH Berry-like and elegant with brown sugar, plum, blackcurrant and a dark chocolate finish.
HOMP Medium, citric acidity, raisin, caramel, milk chocolate and tobacco with a round body and sweet finish
MWD Brown sugar, malt, milk chocolate, raisin and mild tobacco with a light body and sweet finish


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