Dhakibor Banti Cooperative
Tasting notes:
Raspberry, black tea, brown sugar, hibiscus and rose with a milky body and smooth finish
Profile
Partner Since 2025
Total Members 700
Average Farm Size 0.85 ha
About This Coffee
Altitude 2000-2550 m
Process Natural Microlot
Tasting Notes
EGU Blueberry, black tea, fig, hibiscus and butter cream with a full body and sweet, chocolatey aftertaste.